What are the functions of lipolytic enzymes

Many people believe that the human body often relies on fiber to break down food fat. In fact, this view is incorrect, because the human body mainly relies on lipase in the process of breaking down food. Lipase is very critical in breaking down food fat. If there is no lipase, it will be difficult for the body to break down food fat. So what are the functions of lipase?

First, what are the functions of lipase ? From a cellular level, lipase is confined to small units of lysosomes. Here, it helps break down fat to aid in cell repair and regeneration. Other fat-digesting enzymes are secreted outside the cells and transported to other parts of the body as dietary catalysts. Another lipase is also used in the hydrolysis process to help break down fat molecules in the pancreas; it is also called pancreatic lipase. When these digestive enzymes successfully break down fats, minerals from ingested food can be more easily absorbed as they pass through the small intestine and eventually reach the large intestine. When pancreatic lipase is insufficient, it can lead to digestive system disorders and pancreatic diseases. But when there is enough of it, it can speed up the breakdown of fat and make it easier to remove excess fat.

Second, because lipase is used up by the body as it works , it is often not present in sufficient quantities. One way to ensure adequate lipase in the body is to take nutritional supplements. It is best to drink some nutritional supplements before each greasy meal. They can help the body produce extra lipase over a long period of time.

Third, lipase is one of the important industrial enzyme preparations, which can catalyze reactions such as lipolytic acid, ester exchange, and ester synthesis, and is widely used in oil processing, food, medicine, daily chemical and other industries. Lipases from different sources have different catalytic characteristics and catalytic activities. Among them, the large-scale production of lipases with transesterification or esterification functions for organic phase synthesis is of great significance for the enzyme-catalyzed synthesis of fine chemicals and chiral compounds.

What are the functions of lipolytic enzymes? Lipase is a special ester bond hydrolase that can act on the ester bonds of triglycerides and degrade triglycerides into diglycerides, monoglycerides, glycerol and fatty acids. An enzyme is an active protein. Therefore, all factors that affect protein activity affect enzyme activity. The activity of enzymes interacting with substrates is affected by many factors, including temperature, pH value, enzyme solution concentration, substrate concentration, enzyme activators or inhibitors, etc.