Does eating pomegranate have a diuretic effect?

Eating more pomegranates is very beneficial to the human body, because pomegranates are rich in various proteins, and pomegranates contain some fats that are easily digested by the human body, so eating pomegranates will not make you fat. When eating pomegranates, be sure to spit out the pomegranate seeds. Otherwise, eating pomegranates frequently will cause stomach stones, which will have serious effects on a person's body. But if you eat pomegranates, will it have a diuretic effect?

Is pomegranate a diuretic?

Pomegranate is very rich in nutrients and contains many nutrients needed by the human body. Pomegranate is rich in fruit sugars, high-quality protein, fats that are easily absorbed by the human body, etc., which can replenish human energy and reduce the burden on the body. Pomegranate also contains a variety of trace elements and minerals, which increase the various trace elements and minerals needed by the human body.

Traditional Chinese medicine believes that pomegranate has the effects of promoting fluid production and quenching thirst, stopping bleeding and diarrhea, and astringing and firming. It can also treat symptoms such as dry mouth and throat, long-term diarrhea, long-term dysentery, and bloody stools.

So is pomegranate a diuretic? Pomegranate is made up of sour and sweet ingredients. It can reduce liver fire, protect lung qi, and prevent urinary diseases such as loose stools, incontinence, chronic dysentery, and metrorrhagia in women.

The main effects of pomegranate are quenching thirst, stopping bleeding, stopping diarrhea and stopping leukorrhea. Its fruit has moderate sweetness and sourness and has a good effect of promoting salivation and quenching thirst. It is very effective for dry mouth, thirst, dry throat and mouth ulcers. At the same time, it has a good auxiliary therapeutic effect on dysentery, diarrhea, bloody stools, etc. The effect will be very good when taken together.

What can’t be eaten with pomegranate?

1. Tomatoes

Tomatoes should not be eaten with pomegranates. If you take them together, it will easily lead to insufficient absorption of nutrients and may cause certain damage to the stomach. Apart from that, there is no major abnormality. However, it is best to take them separately so as not to cause this adverse effect.

2. Crabs

Crabs and pomegranates should not be eaten together. Crabs are rich in protein and calcium, while pomegranates are rich in tannic acid. If both are eaten at the same time, not only will the nutritional value of the protein be reduced, but the calcium in the crab will also combine with tannic acid to form a new, indigestible substance, which will irritate the gastrointestinal tract and cause symptoms such as abdominal pain, nausea, and vomiting. Therefore, pomegranate should not be eaten at the same time as seafood such as crabs.

3. Watermelon

Pomegranate is a warm fruit but watermelon is a cold fruit. One is warm and the other is cold, and their functions are opposite, so it is best not to eat them together.

4. Potatoes

Eating pomegranates and potatoes together can cause poisoning. If taken at the same time as potatoes, you can drink water soaked with leeks to detoxify.

5. Sea Cucumber

Sea cucumber and pomegranate are incompatible. Sea cucumbers are rich in nutrients such as protein and calcium, while pomegranates contain more tannic acid. If the two are eaten together, it may cause protein coagulation, difficulty in digestion and absorption, and symptoms such as abdominal pain, nausea, and vomiting may occur.

6. Carrots

Do not eat pomegranate and carrots together. Because carrots contain dissolving enzymes that can destroy the vitamins in pomegranates.

7. Ginseng

Ginseng has the effects of replenishing vital energy, restoring the pulse and strengthening the body, nourishing the spleen and lungs, promoting the production of body fluids, and calming the mind. Therefore, many people cannot do without ginseng when taking supplements. What are the effects of eating ginseng and pomegranate at the same time? The protein in ginseng and the tannic acid in pomegranate can easily combine to form precipitation, which affects the absorption of the active ingredients in ginseng and reduces its efficacy.