Is rock sugar acidic or alkaline?

Rock sugar is a kind of food that is mainly acidic. Many friends may not understand it very well, but as long as you understand the structure of rock sugar, you will have a good understanding that rock sugar is acidic. Rock sugar is mainly formed through the crystallization of granulated sugar. It comes in white and light gray, etc. Rock sugar has a good detoxifying and cooling effect. It is especially suitable for consumption in hot summer. I hope everyone can make good use of it.

Slightly acidic, weaker than sucrose. Rock sugar is a crystallized product of granulated sugar. Naturally produced rock sugar comes in colors such as white, slightly yellow, and light gray. In addition, there are various colored rock sugars on the market with added edible coloring (mainly for export), such as green, blue, orange, slightly red, dark red and many other colors. Because its crystals are like ice, it is called rock sugar.

Rock sugar can add sweetness and neutralize excess acidity. It also has the effect of removing heat. It is also an excellent seasoning when combined with chrysanthemum, wolfberry, hawthorn, red dates, etc. It is an excellent product that enters the liver and lung meridians. Rock sugar is of pure quality and not easy to deteriorate. In addition to being eaten as candy, it can also be used as a sweetener for high-end foods, in the preparation of medicines, for soaking in alcoholic beverages, and as a tonic adjuvant. It can be eaten by the general public, but is avoided by diabetics.

Rock sugar can be used as candy or as a snack. The most famous snack is Tanghulu, which is made of plums or hawthorns wrapped in rock sugar. However, the sugar used to make candied haws is merely boiled sugar and does not have as high a sugar content as real rock sugar. Rock sugar can be used to cook soups, stews or make desserts; the famous "Ring Sugar Xianglian" is a delicacy of Hunan cuisine among the eight major cuisines. There are also dishes such as "Rock Sugar Snow Pear" and "Rock Sugar Bird's Nest".

Rock sugar is warm in nature and has the effect of relieving cough and reducing phlegm. It is widely used in high-end supplements and health products produced by the food and pharmaceutical industries. The elderly can also relieve dry mouth by chewing dissolved rock sugar.

Pharmacological action: It can replenish water and sugar in the body, and has the effects of replenishing body fluids, supplying energy, replenishing blood sugar, strengthening the heart and promoting diuresis, and detoxifying. Indications: Its 5% solution is an isotonic solution, used for various acute poisonings to promote the excretion of poisons; 10%~50% is a high solution, used for hypoglycemia, malnutrition, or for the treatment of heart failure, cerebral edema, pulmonary edema, etc.

Regarding whether the rock sugar introduced in the article is acidic or alkaline, I believe you all know now that rock sugar is an acidic food. For a common food like rock sugar, we recommend that you understand its role in life and know what things rock sugar can be paired with, which will help you eat rock sugar.