Causes of intestinal gastric cancer

The causes of intestinal gastric cancer are complex and diverse, including genetic factors, environmental factors, and physiological and pathological factors. Studies have shown that a family history of gastric cancer may increase the risk of an individual, indicating that genetic factors affect the incidence of intestinal gastric cancer to some extent. Environmental factors are mainly reflected in eating habits and infection status. Excessive intake of pickled foods, lack of fresh vegetables and fruits, and excessive intake of salt and nitrites in the diet may all become predisposing factors. Helicobacter pylori infection is one of the known important risk factors, which may develop into gastric cancer by causing chronic inflammation of the gastric mucosa. Physiological factors such as age, gender (higher incidence in men) and the physiological state of the stomach also play a role. Chronic gastritis, gastric polyps and other gastric lesions may increase the risk of cancer.

To prevent intestinal gastric cancer, it is recommended to have regular health checks, especially for people with a family history of gastric cancer, who should pay attention to stomach health. In addition, adjustments to eating habits and lifestyles are crucial. It is recommended to eat more fresh fruits and vegetables rich in fiber, reduce the intake of pickled and high-salt foods, and avoid excessive drinking and smoking. In order to reduce the risk of Helicobacter pylori infection, maintaining good hygiene habits, especially keeping tableware clean and ensuring food safety, are effective measures. For any discomfort in the stomach, such as long-term stomach pain, indigestion, loss of appetite and other symptoms, you should see a doctor as soon as possible to rule out the possibility of lesions in time.

To prevent intestinal gastric cancer, it is recommended to have regular health checks, especially for people with a family history of gastric cancer, who should pay attention to stomach health. In addition, adjustments to eating habits and lifestyles are crucial. It is recommended to eat more fresh fruits and vegetables rich in fiber, reduce the intake of pickled and high-salt foods, and avoid excessive drinking and smoking. In order to reduce the risk of Helicobacter pylori infection, maintaining good hygiene habits, especially keeping tableware clean and ensuring food safety, are effective measures. For any discomfort in the stomach, such as long-term stomach pain, indigestion, loss of appetite and other symptoms, you should see a doctor as soon as possible to rule out the possibility of lesions in time.

Mental stress management should also be taken seriously in daily life. Maintain mental health, relieve stress and improve immunity through moderate exercise such as walking, yoga or Tai Chi. In terms of diet, choose foods rich in antioxidants, such as green tea and blueberries, which can effectively help resist oxidative stress in the stomach. If you have any concerns about stomach health, consulting a professional doctor will help you get personalized health guidance in a timely manner.