What to eat for ovarian tumor

What to eat for ovarian tumor

What to eat for ovarian tumor?

Over the years, the incidence of ovarian cancer has been relatively high. At this time, we not only need surgery, but also need to pay attention to our daily diet. For example, we should eat more eggs, beef, vegetables and fruits. We should also eat more carrots and soy products, so as to effectively improve personal physique and relieve the pain of ovarian cancer.

1. Eggs and beef

Protein can enhance people's resistance. Patients with ovarian malignant tumors can usually eat more eggs, beef, fish and other foods to increase body protein, or drink more milk and honey.

2. Vegetables and Fruits

Fresh fruits and vegetables are rich in vitamins and are good for human health. Vegetables can be eaten more spinach, cabbage and tomatoes; fruits can be eaten more fresh dates and kiwis. Because spinach, winter melon and celery are not only rich in vitamins, but also rich in minerals. Eating more spinach, winter melon and celery can eliminate ovarian toxins and reduce the recurrence of ovarian cancer.

3. Carrots

The immunity is strong and it is not easy to get sick, so whenever you need to eat some food to enhance immunity, such as fungi, carrots, and foods high in vitamin A.

4. Soy products

After suffering from ovarian cancer, it is best not to eat a lot of fat at once. If you are an ovarian cancer patient undergoing chemotherapy, it is best not to choose any meat. So in this process, we can choose other things and eat more soy products, because soy products such as bean sprouts and tofu are rich in nutrients and low in fat. For ovarian cancer patients, eating more soy products can improve their physical fitness.

5. Watermelon

It contains a variety of vitamins and dietary fiber. For ovarian cancer patients, watermelon has an ideal detoxification effect. Eating watermelon regularly can promote blood circulation, relieve pain, and reduce pain in patients undergoing ovarian cancer surgery and chemotherapy. However, ovarian cancer patients should not eat watermelon in a short period of time, otherwise it will be detrimental to their health.

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