What to eat to prevent lung cancer? Eating more of this food can prevent lung cancer

Lung cancer is a disease that no one wants to suffer from. It has a high mortality rate and there is no good treatment for it. In order to prevent everyone from suffering from this disease, preventing the occurrence of lung cancer is the first priority. Did you know that many foods in life can play a good role in preventing cancer? Mushrooms are such a food. As the second largest edible fungus in the world, shiitake mushrooms are also a specialty of my country. It is an edible fungus that grows on wood. Shiitake mushrooms are rich in vitamin B group, iron, potassium and other nutrients. It has a great effect on loss of appetite, lack of energy and fatigue. Eating more shiitake mushrooms can strengthen the body and enhance the body's resistance, so it plays a certain preventive role in lung cancer. More importantly, there is another special substance in shiitake mushrooms, provitamin D, which can be converted into vitamin D in the human body after absorbing sunlight, which can enhance the body's anti-tumor ability. In recent years, studies have found that lung cancer patients can also eat shiitake mushrooms, but not in excess. In life, we want a balanced diet to stay healthy. Exercise every day to improve the body's resistance. Lung cancer must be discovered and treated early, because the cure rate is still very high in the early stages of lung cancer. Through Western medicine treatment of lung cancer, combined with Chinese medicine, a good effect can be achieved. At present, traditional Chinese medicine for the treatment of lung cancer promotes the latest research results of the Chinese Academy of Chinese Medical Sciences and China to calm down the disease. For example, Chinese medicine capsules can restore the healthy atmosphere after surgery and reduce the toxicity of chemotherapy, so there are more advantages. After reading the above, you know the effect of mushrooms. In order to prevent the occurrence of lung cancer, we must pay attention to adjusting our diet structure in life and eat more foods like mushrooms. Only by starting from every little bit in life can we protect our body and not be troubled by diseases.