Liver cancer patients can eat lentils, but they must be careful to cut them into small pieces, because lentils are relatively rough. If there are severe esophageal varices, they must chew the lentils slowly when eating them, and avoid eating too many lentils in a short period of time. The dietary principles for liver cancer patients are mainly light, easy to digest, and low-gas producing foods. They should avoid spicy foods and develop good eating habits, mainly chewing slowly, eating small and frequent meals when necessary, paying attention to food hygiene, and maintaining smooth bowel movements. If the physical condition allows, they should appropriately supplement with high-quality protein foods, such as eggs, lean meat, milk, etc. Liver cancer patients also need to avoid drinking and smoking. |
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