What to eat for breast cancer

What is good to eat for breast cancer? The quality of diet affects our health, and a reasonable diet can help the disease recover as soon as possible. Nowadays, the incidence of breast cancer is getting higher and higher. While actively cooperating with doctors for treatment, we must also pay attention to our daily eating habits to avoid aggravating the disease due to unreasonable diet. So, what is good to eat for breast cancer?

1. Eat a diversified and balanced diet: A balanced diet is the best way for cancer patients to maintain a normal weight. A reasonable diet helps recovery and prevents recurrence. In addition, be aware that overnutrition and obesity are very detrimental to the treatment of breast cancer.

2. Breast cancer patients should avoid eating raw onions and garlic, sow meat, pumpkin, strong alcohol, as well as spicy, warm, fried, greasy, meaty, stale, moldy foods that promote fire and produce phlegm and hinder the spleen.

3. During radiotherapy for breast cancer, it is easy to damage the Yin body fluid, so it is advisable to take sweet and cool nourishing foods, such as almond cream, loquat, white pear, black plum, lotus root, banana, olive, etc. Breast cancer patients should try to eat and supplement nutrition before and after surgery. The patient's diet should be light and palatable, and it is not advisable to eat too much heavy and greasy food.

4. Vitamin A and vitamin C can prevent the spread of malignant cells and stabilize epithelial cells. Vitamin C can also prevent the common symptoms of radiation damage to a certain extent, so that the level of white blood cells is relieved and increased; vitamin E can promote cell division and delay cell aging. If digestive tract reactions and bone marrow suppression occur, you can eat foods that soothe the stomach, reduce adverse reactions, and nourish qi and blood, such as fresh ginger juice, fresh fruit juice, polished rice, white lentils, black fungus, sunflower seeds, etc.

5. After breast cancer surgery, patients can be given foods that replenish qi and blood, regulate qi and disperse knots to consolidate the therapeutic effect and facilitate recovery. Such foods include yam powder, spinach, loofah, kelp, hawthorn, rose, etc. Easily digestible protein foods should be eaten, such as fish, eggs, milk, soy products, etc. Milk and eggs can improve protein disorders after radiotherapy, which can effectively improve the patient's body's anti-cancer ability.

In addition, overnutrition and obesity have adverse effects on the treatment of breast cancer. In the long-term life of breast cancer patients after treatment, they should adhere to the principle of moderate diet while ensuring nutritional needs. In terms of diet arrangements, they should have a clear idea of ​​the total daily intake of calories, fat and sugar, and avoid overeating and overdrinking.