Can I eat seaweed when I have thyroid nodules

Foods such as seaweed and kelp contain a lot of iodine, which is the main substance synthesized by the thyroid gland. Therefore, some patients with thyroid nodules often eat foods with relatively low iodine content. Thyroid nodules and hyperthyroidism are two completely different concepts. Patients need to understand this, because different diseases require different foods to be avoided. So, can you eat seaweed for thyroid nodules?

First, can people with thyroid nodules eat seaweed? If people only have thyroid nodules but no concurrent hyperthyroidism, they can still choose to eat seafood. Even for some patients with simple goiter in clinical practice, doctors may recommend that they eat more seafood to alleviate the progression of their disease.

Second, thyroid nodules are not a rare disease. Studies have found that the disease is more common in middle-aged women. Clinically, thyroid nodules can be divided into two categories: benign and malignant according to the type of disease, among which benign nodules account for the vast majority. It should be noted that if people clinically suspect that the patient's disease is a malignant nodule, then at this time, combined with the actual situation of the body, surgical treatment should be performed as soon as possible to avoid the eventual occurrence of symptoms of hyperthyroidism, which will bring more adverse effects to the patient's body.

Third, there are many common causes of thyroid nodules, and simple goiter is the most common cause of nodular goiter. The disease usually has a long history and often grows gradually without being noticed and is discovered accidentally during examination. Nodules develop during the proliferation and compensation process of the gland. Most of them are multinodular goiters, and a few are single nodules. Thyroid bleeding is often accompanied by a history of sudden swelling and pain, and a cyst-like mass within the gland.

Can you eat seaweed when you have thyroid nodules? From this it can be seen that even patients with thyroid nodules are not absolutely unable to eat seafood at this time. As long as you pay attention to the amount of consumption and adhere to a correct and scientific diet, there will generally be no major problems.