Can people with weak spleen and stomach eat fried barley tea?

Job's tears is becoming more and more popular nowadays, because many people are beginning to understand the benefits of job's tears on the human body. The most common way is to fry the coix seeds and then make tea with them. This is not only more convenient, but also the coix seeds can also exert their own effects. Job's tears has a characteristic of its own, which is that it is relatively cold in nature. So for people with weak spleen and stomach, can they drink fried barley tea?

1. Coix seed can remove dampness. This medicine is more suitable for your condition. It can remove dampness and strengthen the spleen, relax muscles and eliminate numbness, which may be beneficial to recovery.

2. You can drink honey if you have a weak spleen and stomach. Generally, it is caused by cold evil in the spleen and stomach. Eat more easily digestible foods, such as porridge, congee, etc. Eat less cold foods. Eat some jujube, yam, Poria cake, etc., which have the function of strengthening the spleen. Don't be picky about food, have a balanced diet, reasonable combination, drink more water, and pay attention to sleep. Do some exercise.

3. Job's tears tea is a beverage/dessert. The main ingredient is job's tears. The flavor is fragrant. The craftsmanship is other. The difficulty level is intermediate. Ingredients: job's tears, wolfberry, and jujube. Features: The indispensable "dehumidifying beauty tea" in spring. Procedure: 1. After buying the coix seeds, pick out the broken grains and impurities first. 2. Wash it with clean water. 3. Drain the moisture, put it in a frying pan, turn on low heat and bake slowly. 4. Roast slowly, slowly, until the rich rice aroma comes out. Use low heat to prevent it from getting burnt. 5. Wash the wolfberries and jujubes and put them into the teapot. 6. Add the roasted coix seeds. 7. Pour in boiling water, soak for 5-10 minutes, then you can start drinking. If you like the rich rice aroma, you can extend the time appropriately.

8. Drinking barley tea regularly can not only remove moisture from the body, but also clear away heat and detoxify, moisturize and whiten the skin, and nourish the hair! Tips: 1. It is best to select the coix seeds in advance after buying them, otherwise there will be impurities such as stones in them. In order to prevent them from being almost the same after being fried, it is best to pick out the broken particles. 2. Wash the coix seeds, drain the water immediately without soaking, and put them into the pot. 3. Use a thick-bottomed frying pan, low heat, and bake slowly to prevent it from getting burnt. 4. Stir-fry slowly. Because the color of the coix seed is yellow, it is not easy to see the change. Smell it carefully and it is ready if it has a strong rice aroma. 5. Job's tears have a hard texture, so it is best to brew it with boiling water for a longer time. 6. Add other ingredients according to personal preference to make the taste and nutrition more suitable for you. 7. Except for women in early pregnancy, those with less sweat and constipation, anyone can drink it (I consulted and found that coix seed is cool in nature and becomes mild after being fried. If you don’t have symptoms of spleen and stomach deficiency and coldness, or constipation, or if you don’t have enough yin, you can eat it often without causing constipation and deficiency and coldness). 8. Job's tears is a commonly used Chinese medicine. It is also a common and commonly eaten food. It is sweet, mild and slightly cold in nature. It has the effects of diuresis and swelling, invigorating the spleen and removing dampness, relaxing muscles and removing arthralgia, clearing away heat and discharging pus. It is a commonly used diuretic and dampness-injecting medicine. What's more valuable is that coix seed is also a beauty food. Regular consumption can keep human skin shiny and delicate, eliminate acne, freckles, age spots, pregnancy spots, and butterfly spots, and has a good effect on desquamation, acne, chapped skin, and rough skin. Nutritional value: Job's tears - also known as coix seed, coix seed, six-grain rice, coix seed, coix seed, and coix seed. Job's tears is the mature seed kernel of the Poaceae plant Coix lachryma-jobi, and is an annual or perennial herb. Autumn fruits... Detailed list of all barley recipes Cuisine: Drinks/Desserts - Desserts generally refer to sweet snacks after a meal, sometimes replaced by savory snacks, such as cheese. Because sugar was not popular in Western society before the 19th century,