For vegetables like cabbage, the storage time will be greatly shortened after harvesting. If we do not take correct storage measures, the cabbage will rot. First of all, when storing cabbage, we should choose a ventilated and dry environment, and we can choose to dry the vegetables or pickle them. So if you want to store cabbage, you can choose the correct method to store it, which can make the cabbage last longer. How to store Chinese cabbage in winter? How to store Chinese cabbage How to store Chinese cabbage: where to choose. Choose a place that is sheltered from the wind, dry, and well-drained, and determine the size of the site according to the amount of cabbage. How to store Chinese cabbage: drying it in the sun. Cut the vegetables at the beginning of winter, place them with the roots facing south and dry them in the same place for 3 to 4 days, turning them over once in the middle. How to store Chinese cabbage: stacking the cabbage. Place the dried Chinese cabbages with their roots facing downwards, stack them tightly together, and surround them with bundles of corn stalks. How to store Chinese cabbage: Select the right cabbage. Pick vegetables around the time of Xiaoxue, remove the yellow and rotten leaves on the stalks, tear off the outer leaves, leaving the leaves to protect the heart of the vegetables, and cover the picked stalks with the leaves to protect them from the sun during the day and the cold at night. How to store Chinese cabbage: Covered cabbage. Before and after heavy snow, cover the cabbage with a layer of plastic film and compact it on all sides to prevent it from being blown away by the wind. How to store Chinese cabbage: Check the temperature. The most suitable storage temperature for Chinese cabbage is 0 degrees Celsius to 2 degrees Celsius. It is easy to fall off if it is above 5 degrees Celsius, and it is easy to be damaged by frost if it is below minus 5 degrees Celsius. Therefore, regular checks are required during the storage process, and remedial measures should be taken in a timely manner when the temperature is too high or too low. This is an introduction to how to store cabbage in winter. When storing cabbage, you must first keep some of the remaining leaves on the outside of the cabbage. These remaining leaves can form a "protective film" after natural drying to prevent the moisture inside the cabbage from being lost. Store the cabbage in a cool and ventilated place. Turn it upside down after a period of time to allow the cabbage to "breathe". When the temperature drops, you can cover it with straw mats, sacks, etc. |
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