What is a hangover cure? Nine kinds of hangover foods to know

Nowadays, the pace of our lives is very fast, and people are under great pressure at work. Many men work very hard, and they usually have to drink at social events. Drinking frequently is very harmful to the body. Men should know these nine kinds of hangover foods.

1. Honey

Honey contains a special substance that can promote the decomposition and absorption of alcohol and relieve headache symptoms, especially headaches caused by red wine.

2. Tomato juice

Tomato juice is rich in special fructose, which can promote the decomposition of alcohol. Drinking more than 300 ml of tomato juice at a time can gradually eliminate the dizziness after drinking.

3. Grapes

Grapes are rich in tartaric acid, which can interact with the ethanol in wine to form esters, achieving the purpose of sobering up. If you eat it before drinking, it can also prevent drunkenness.

4. Watermelon

Watermelon can clear away heat and reduce internal heat, and can quickly excrete alcohol in the urine.

5. Grapefruit

Experiments have found that eating grapefruit flesh dipped in sugar is very effective in eliminating the smell of alcohol in the mouth after drinking.

6. Celery

Celery is rich in B vitamins, which can break down alcohol.

7. Yogurt

Yogurt can protect the gastric mucosa, delay the absorption of alcohol, and is rich in calcium, making it particularly effective in relieving irritability after drinking.

8. Banana

Eating some bananas after drinking can increase blood sugar concentration, reduce the proportion of alcohol in the blood, and achieve the purpose of sobering up. At the same time, it can also eliminate symptoms such as palpitations and chest tightness.

9. Olives

Olives have been used as a "good remedy" for sobering up, clearing stomach heat and promoting appetite since ancient times. They can be eaten directly or stewed with rock sugar.