How should I eat during radiotherapy for nasopharyngeal carcinoma? What Chinese medicines are there to treat nasopharyngeal carcinoma?

How should I eat during radiotherapy for nasopharyngeal carcinoma? What Chinese medicines are there to treat nasopharyngeal carcinoma?

What should I eat during radiotherapy for nasopharyngeal carcinoma?

1. During radiotherapy, nasopharyngeal cancer patients should drink plenty of water, light drinks, juice, milk, etc. The staple food should be semi-liquid food or soft food. The side dishes should be fresh vegetables and fruits, especially carrots, water chestnuts, white radishes, tomatoes, lotus roots and white pears, citrus, lemons and hawthorns. The diet should be light and sweet, and do not drink too cold to avoid hurting the stomach. Plums, monk fruit, olives, green fruits, etc. can stimulate saliva secretion and relieve dryness symptoms.

2. During radiotherapy for nasopharyngeal carcinoma, the diet should be balanced. Supplementary foods should be less phlegm-removing, sticky and turbid, and fatty and sweet. Foods with expectorant and knot-dispersing effects can be selected, such as kelp, laver, asparagus, jellyfish, etc. When symptoms of liver fire inflammation such as dizziness, deafness, bitter mouth, and irritability occur, products that clear the liver and relieve heat, nourish yin and suppress yang should be selected to alleviate symptoms, such as chrysanthemum tea, stir-fried bee seeds coffee, bitter melon tea, day lily, bitter melon, wolfberry seedlings, plums, abalone, mustard, etc.

3. During radiotherapy, nasopharyngeal carcinoma patients are mostly suffering from insufficient qi and blood, inflammation of toxic fire, and loss of appetite. The diet during radiotherapy for nasopharyngeal carcinoma should stimulate appetite and increase the fundamental measure of intake treatment. Therefore, it is necessary to choose foods that are easily digestible, nutritious, and have good color, aroma, and taste, such as porridge, soup, soup, juice, etc. The prepared diet should be moisturizing, delicious, fragrant, and turbid, such as rock sugar barley porridge, coriander stewed big carp, fresh pomegranate, fresh black plum, Guanggan, toon, pineapple, green plum, water chestnut, water chestnut, white pear, etc. The mouth usually contains Tibetan green fruit and fresh mountain plants, which have the effects of anti-inflammatory and sterilization, clearing the throat and promoting body fluid.

What are the traditional Chinese medicines for treating nasopharyngeal carcinoma?

Prescription medicine: Qingqi Huatan Pills with chicken gizzard lining, Codonopsis pilosula, Trichosanthes kirilowii, etc. Pinellia tuber, Arisaema consanguineum, Radix Trichosanthis, Radix Trichosanthis, Apricot kernel, and Tangerine peel can dissipate qi and resolve phlegm, dispel turbidity and resolve stagnation; Scutellaria baicalensis and Trichosanthes kirilowii can dissipate accumulation and resolve heat; Chicken gizzard lining, Codonopsis pilosula, and Poria can strengthen the spleen and stomach. It has the effects of dissipating phlegm and resolving stagnation, reducing swelling, and strengthening the spleen and stomach.