If you have osteosarcoma, you should be careful with your diet

If you have osteosarcoma, you should be careful with your diet

Now more and more people are suffering from osteosarcoma. Osteosarcoma is a malignant tumor disease, which often occurs in adolescent patients. It is very harmful to the health of adolescents. In addition to medical treatment, the usual diet plays a very critical role in the treatment and recovery of the disease. Therefore, you should be cautious in your diet if you have osteosarcoma. So what should osteosarcoma patients pay attention to in their diet?

Osteosarcoma is the most common type of malignant bone tumor. It develops from the mesenchymal cell line. The rapid growth of the tumor is due to the direct or indirect formation of tumor bone-like tissue and bone tissue through the cartilage stage. Under the influence of external factors (such as viruses), the weight-bearing bones of the lower limbs cause cell mutations, which may be related to the formation of osteosarcoma. Once you have osteosarcoma, you must not be careless about your diet. You must be cautious and pay attention to a reasonable daily diet.

1. Foods suitable for patients with osteosarcoma

1. Eat more foods that can resist bone marrow disease and osteosarcoma, such as kelp, peach kernel, and plum.

2. For bone pain, it is advisable to eat tortoise shell, turtle meat, pangolin, oyster, crab, shrimp and walnut.

3. If you have swollen organs, you should eat soft-shelled turtle, loach, conger eel, hairy clam, kelp and wakame.

4. People with anemia should eat pork liver, shiitake mushrooms, sesame seeds, royal jelly, yellow croaker, peanuts, sea cucumbers, grass carp, and abalone.

5. It is advisable to eat soft-shelled turtle and yellow eel during chemotherapy. They can replenish white blood cells. Chemotherapy requires sufficient white blood cells. If they are not enough, chemotherapy cannot be performed. Cordyceps sinensis can reduce the side effects of chemotherapy.

2. Foods that osteosarcoma patients should avoid

1. Tobacco, alcohol and spicy food.

2. Avoid moldy, pickled, fried, and greasy foods.

3. Chicken, mutton, goose, pork head and other irritating foods.

If you show symptoms of osteosarcoma, do not delay diagnosis and go to a regular hospital for treatment in time to avoid delaying the disease and causing serious consequences.

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