What should people with nephrotic syndrome eat more of?

What should people with nephrotic syndrome eat more of?

Nephrotic syndrome is a particularly harmful disease and is difficult to treat. A comprehensive approach must be taken to treat it. A good diet is also essential. You should eat more foods that have diuretic and diuretic effects, such as winter melon, lettuce, yam, green asparagus, white fungus, celery, etc., which can all have a certain conditioning and health-care effect.

1. Winter melon

It has the function of activating the kidneys. In summer, when you sweat too much, the nutrients in the human body will be excreted, so the physical energy is consumed greatly and people are easily tired. However, if the water in the body passes through the kidneys and is then excreted through urine, the nutrients needed by the body will not be excreted. This is also the reason why you must eat more winter melon in summer. Winter melon has the function of diuresis and activating the kidneys. It is best to squeeze the juice and cook it into soup. You can add shellfish or meat, bamboo shoots, fungus, lean meat, beef tongue, and chicken legs. For those who are afraid of cold and have low blood pressure, do not drink more than 1 liter of winter melon soup at one time, but you can drink it several times within a day.

2. Lettuce

It is rich in carbohydrates, carotene, B vitamins, vitamin C, vitamin E, calcium, phosphorus, iron, potassium, iodine and other minerals. Eating more lettuce can increase vascular tension and promote diuresis. The potassium salt contained in lettuce is beneficial to the balance of water and electrolytes and facilitates urination, so it is suitable for patients with nephritis.

3. Yam

It is mild in nature and sweet in taste, and is one of the best vegetables. It has a good effect in nourishing the spleen and kidneys. People suffering from chronic nephritis should eat it regularly. Over a long period of time, nephritis often manifests as spleen and kidney qi deficiency. Yam nourishes the spleen and kidneys, so it is advisable to eat it often, which is quite beneficial.

4. Green Asparagus

It is cool in nature, sweet in taste, and has the effect of replenishing deficiency. According to relevant expert research, asparagus is effective in treating kidney stones. Therefore, some modern scholars have pointed out that people with urinary stones should eat asparagus.

5. White Fungus

Also known as Tremella fuciformis, it is mild in nature, sweet and light in taste, and is known as a medicinal vegetable. It is a nourishing tonic that can nourish the kidneys, moisturize the lungs, and nourish the stomach. According to research, the tremella polysaccharide contained in white fungus can improve kidney function. Therefore, for people with chronic nephritis and weak constitution, white fungus plays a role in strengthening the body and is particularly suitable for regular consumption.

6. Celery

It has a cool nature, can calm the liver and eliminate dampness, and can eliminate edema in the human body. This is because eating celery can act as a diuretic, which promotes the excretion of excess water in human tissues and achieves the effect of eliminating edema. Therefore, it is suitable for patients with edema to eat it.

Now that you know what to eat, you might as well give it a try. Don’t think that eating a lot of supplements will be good. In fact, greasy food will only increase the burden on the liver. You can eat more celery, which will help diuresis. As for black fungus, it can replenish the patient's physical energy. I hope everyone can learn more about it.

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