Cow testicle cleaning steps

Some people like to eat bull testicles. Bull testicles contain a lot of nutrients and have the effect of nourishing the kidneys and strengthening yang. They can be used to treat diseases such as neurasthenia or male sexual dysfunction. Women should eat less of this thing. If you eat too much, you may have symptoms of male characteristics such as growing a beard. Before eating bull testicles, you must first clean them. Let us take a closer look at the steps of cleaning bull testicles.

You can use salt and water to clean the bull testicles.

Cow testicles are used for neurasthenia, developmental delay, male menopausal disorders or various diseases caused by testosterone deficiency. They have aphrodisiac effects and can cure impotence, spermatorrhea, spermatorrhea and other symptoms.

Wash the fresh bull testicles, peel off the two layers of skin, then cut them into thin slices with a knife, soak them in a bowl of boiling porridge, and eat them with some pepper, cooked oil, and soy sauce. It is more delicious. You can also add some Chinese medicine, such as yam, wolfberry, longan meat, pig's trotters, ginger, Shaoxing wine, etc., simmer on low heat for 3 hours, then add salt to taste. It is more nutritious.

First boil the eggs in water, then cut them. There will be a lot of blood, so boil them first. After cutting, stir-fry the peppers, just like normal cooking. It is best to add a small amount of water starch before serving.

Here’s the recipe:

1. Stewed beef testicles with yam and wolfberry: 25 grams each of yam and wolfberry, one spoon of longan meat, two beef testicles, and 200 grams of pig's trotters. Seasoning: one spoon of Shaoxing wine, a little ginger and salt.

Method: 1. Tear off the skin of the bull testicles, put them into boiling water on high heat for 3 minutes, then take them out and wash them. They can be left whole or cut into thick pieces.

2. Put the pig's trotters into boiling water, take them out and wash them.

3. Put yam, wolfberry, longan meat, beef testicles, pig's trotters, ginger and Shaoxing wine into a container, add four cups of boiling water, cook on low heat, and add salt to taste after 3 hours.

2. Stir-fried beef eggs

1. Slice the eggs, wash them with water, add onion, ginger, garlic and cooking wine and marinate for half a day.

2. Cut the green and red peppers and onions into shreds and set aside.

3. Add oil to the pan, add green and red peppers and onions and stir-fry.

4. Add beef eggs and a small amount of salt and pepper. Stir-fry over high heat for 2-3 minutes.