What should you pay attention to in your diet during late stage liver cancer? 4 things to pay attention to in your diet during late stage liver cancer

In addition to the necessary treatment, liver cancer patients should also pay more attention to some details in their lives, such as the patient's daily routine, living habits, and eating habits, which all have an impact on the treatment effect of liver cancer. Especially for patients with advanced liver cancer, these aspects should be paid more attention to. Let's talk about the diet of patients with advanced liver cancer.

(1) Easy to digest

Liver cancer often causes great damage to the patient's liver function. In addition, various digestive tract symptoms occur. This is one of the dietary principles for liver cancer. Therefore, patients need to ensure that food is easily digestible, do not eat overheated or overcooled food, do not eat coarse fiber food and hard food, and ensure normal digestion and absorption of the gastrointestinal tract.

(2) Liver cancer patients should choose low-fat and high-protein foods in their diet

When the disease occurs, liver cancer patients often experience symptoms such as indigestion and nausea. Eating too much high-fat food will aggravate these symptoms, so they need to eat a light diet. Since patients eat less, the diet for liver cancer needs to increase the calories of food. In addition, protein intake needs to be properly controlled to avoid hepatic encephalopathy.

(3) Liver cancer patients should pay attention to a balanced diet and eat small and frequent meals

As the tumor continues to grow, the patient's own consumption is large, and the digestion and absorption capacity is poor. Therefore, the dietary principles for liver cancer need to ensure adequate nutrition supply. Patients cannot be picky eaters and need to balance various nutrients. They should eat grains, chicken, duck, fish and meat. The simplest way to measure whether nutrition is sufficient is to see whether they can maintain a normal weight.

(4) Liver cancer patients should also pay attention to vitamin supplementation in their daily diet.

Dietary principles for liver cancer: In addition to the intake of the above substances, it is necessary to ensure the intake of various vitamins, so that it can have anti-cancer effects. Therefore, patients need to eat more fresh vegetables and fruits containing vitamins. Carotene can be converted into vitamin A after entering the human body, and patients can also eat more foods containing carotene.

In general, the food chosen by liver cancer patients in their daily diet should be low-fat, high-protein, rich in vitamins, and easy to digest. In addition, they should pay attention to a balanced diet, avoid overeating, not be picky about food, eat small meals frequently, and maintain a normal weight.